Page:0 pages
Publisher:Hodder
language:English
Publication date:27/01/2017
ISBN:9781510416604
My Revision Notes: AQA GCSE Food Preparation and Nutrition
By (author) : Mackey, Yvonne;Rickus, Alexis;Saunder, Bev
English
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Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the AQA GCSE Food Preparation and Nutrition exam. - Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic. - Use the exam tips to clarify key points and avoid making typical mistakes. Test yourself with end-of-topic questions and answers and tick off each topic as you complete it.
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